Shabi AminicheryaniSep 20, 2020Kabab Hossieni EsfahanOne of the traditional dishes in my birth town, Esfahan is Kabab Hosseini. This juicy and tasty kabab it can be made with beef, lamb or...
Shabi AminicheryaniSep 7, 2020Lemon Berry Cheesecake Gluten FreeMaking this gluten free cheesecake is so easy as long as there is no nuts allergy. I always imagined making cheesecake is very difficult...
Shabi AminicheryaniSep 6, 2020Dried Plum Chicken Stew with Pomegranate SauceThis is one of my favourite made up chicken recipes. It is very simple, however extremely delicious and unique. The combination of...
Shabi AminicheryaniSep 5, 2020Kabab TabeiKabab Tabei is basically Persian pan kabab, and it is very easy way of making Kabab when you don't have a grill or BBQ. I love any type...
Shabi AminicheryaniSep 5, 2020Sekanjabin Mint DrinkSekanjabin Mint drink is one of the popular and traditional drinks in Iran mainly served in summertime. This drink can be served with...
Shabi AminicheryaniAug 28, 2020Spinach Mushrooms Lasagna (Vegetarian)This tasty and easy #vegetarian lasagna can become your quick lunch idea. Our family has stop using white bread and pasta so I am using...
Shabi AminicheryaniAug 24, 2020Heavenly Ghorme Sabzi Stew with Dried HerbsGhorme Sabzi is one of the most popular stews in #Persian cuisine. In Iran they make this stew with a mix of 5 different fresh herbs....
Shabi AminicheryaniAug 5, 2020Sour Cherry Rice with MeatballsAlbaloo Polo ba Gusht Ghel Gheli Albaloo Polo (Sour Cherry Rice) is another flavorful and delicious #Persian dish made with #sourcherries...
Shabi AminicheryaniJul 26, 2020Heavenly Vegetarian RiceDuring my visit to strawberry picking farm, I picked up some vegetables too, green and yellow beans, and zucchini. When I came home and...
Shabi AminicheryaniJul 23, 2020Jam Making VirginThis is a true story of a jam making virgin lady, called Shabi 😊. It is a long story but I hope you make it to the end. I visited a farm...
Shabi AminicheryaniJul 21, 2020Swiss Meringue Buttercream Vs American Buttercream In cake decorating world there are few key factors to make a gorgeous looking cake. In my opinion the number one...
Shabi AminicheryaniJul 20, 2020Coconut Nutsy CakeI am in love with nuts, and growing up in Iran meant having nuts as a snack all the times, from fresh to raw dried or salty toasted. When...
Shabi AminicheryaniJul 19, 2020Traditional Persian Ice CreamSaffron Pistachio Ice Cream (#Bastanisonati or #akbarmashti) Just in time for #InternationalIceCreamDay, I decided to make a simple...
Shabi AminicheryaniJul 18, 2020Sour Cherry Apple Stew(Khoreshte Albaloo va Sib) This was the first time in my life trying this combination in a stew. I have never had it anywhere, and didn’t...
Shabi AminicheryaniJul 17, 2020Sour Cherries (Albaloo) One of my best memories growing up in a big Persian family consisting of 4 siblings, and three cousins was the seasonal fun...
Shabi AminicheryaniJul 14, 2020Meat Potato Samosas (Sambouseh Gusht va Sibzamini) My sister used to make this Samosa. She is a really awesome cook, and I love anything she makes, but...
Shabi AminicheryaniJul 9, 2020Upside Down Peach Cherry CakeSummertime is #peach and #cherry season so I couldn’t resist making a recipe that includes both. I knew even before making this recipe...
Shabi AminicheryaniJun 30, 2020Coconut Pistachio Heaven CakeNothing tastes better than fresh walnut and pistachio, if you ask my opinion. Not only I love the #flavor, also I adore the #color...
Shabi AminicheryaniJun 26, 2020Dolmeh BargeMo or Stuffed Grape LeavesDolmeh Bargmo or Stuffed Grape Leaves is an appetizer in so many countries and different cultures. In Iran #DolmehBargemo is a main dish...
Shabi AminicheryaniJun 19, 2020Banana Walnut Heaven CakeGrowing up in Iran walnut was a daily snack or part of breakfast meal. We eat so much walnuts, that I honestly can't remember not having...